Cream Ale
Hoppy Cream Ale
American Pale 6-Row (40%) | American Pale 2-Row (32%) | Flaked Corn (16%) | Flaked Barley (4%) | Corn Sugar (8%)
0 %
0%20%
0 IBU
0100
Gravity Starting 15.3° Plato |
Ending 3.0° Plato |
Fermentables & Flavor
Grains/Malts, Sugars
American Pale 6-row,American Pale 2-row,Flaked Corn,Flaked Barley,Corn Sugar
Flavor, Bittering & Aroma
Hops
Cluster
Flavor, Sugar Conversion
Yeast
Cal Ale